Showing posts from September, 2017

Matar Ke Chole

This is a delicious spicy snack and main course also. Matar ke chole can be as a snack or as a main dish with kulcha or Nan and rice also. You can make this chole and have it with kulcha.  Chole kulcha is one of the most relished street food all over India.  You can serve chole with tamarind  chutneys and chopped onion, green chili, and sev as an evening snack.
Prep. Time- 10 min, Cooking Time- 30 min. Serve – 4 Person

1 Cup Soaked dried Peas  (over night) 2 chopped tomatoes 2 chopped onion 2 Chopped green chili 2 tbspn Oil ½ Cumin seed 1 Pinch Hing ½  tespn turmeric powder 1 tespn Coriander Powder ½  tespn red chilli ½  Garam masala ½ tespn Ginger-garlic paste Roasted jeera powder as per required Chopped Coriander leaves for garnishing
1.Rinse the dried peas with water thoroughly and soak them in water for 8 to 10 hours or overnight. Drain out the excess water and soaked dried peas are ready to use.
2.To pressure cook the dried soaked peas, take a pressure cooker and place the soak…